Baileys No Churn Ice Cream with Guinness Chocolate Ripple
We are continuing our series of No Churn Ice Cream recipes with a fun one that will bring a BANG this 4th of July!
How about a little Baileys and Guinness?
INGREDIENTS
Chocolate Sauce:
1/2 cup Guinness Extra Stout
1 cup Sugar
1/2 cup Cocoa Powder
1/2 tsp Vanilla
Ice Cream:
2 cup Heavy Whipping Cream
14 oz Sweetened Condensed Milk
2 tbsp Baileys Irish Cream
As with our other recipes, this one is fairly simple. No extra gadgets required.
DIRECTIONS
Combine sauce ingredients in pan and bring to a boil.
Reduce heat and simmer until thickened (temperature reaches 225).
Allow to cool.
In a large bowl, whisk heavy cream and Baileys on high speed until soft peaks form.
Add in condensed milk.
Spread 1/3 of this mixture into a loaf pan.
Drizzle chocolate over mixture.
Spread 1/3 of this ice cream mixture into a loaf pan over chocolate.
Drizzle chocolate over mixture.
Spread remaining ice cream miture into pan.
Cover with foil and freeze for 6 hours or until firm.
Now… you are ready to serve!
- Chocolate Sauce:
- ½ cup Guinness Extra Stout
- 1 cup Sugar
- ½ cup Cocoa Powder
- ½ tsp Vanilla
- Ice Cream:
- 2 cup Heavy Whipping Cream
- 14 oz Sweetened Condensed Milk
- 2 tbsp Baileys Irish Cream
- Combine sauce ingredients in pan and bring to a boil.
- Reduce heat and simmer until thickened (temperature reaches 225).
- Allow to cool.
- In a large bowl, whisk heavy cream and Baileys on high speed until soft peaks form.
- Add in condensed milk.
- Spread ⅓ of this mixture into a loaf pan.
- Drizzle chocolate over mixture.
- Spread ⅓ of this ice cream mixture into a loaf pan over chocolate.
- Drizzle chocolate over mixture.
- Spread remaining ice cream mixture into pan.
- Cover with foil and freeze for 6 hours or until firm.
How will YOU be serving your Baileys Ice Cream with Guinness Chocolate Ripple?
Looks amazing!
This is a great recipe! I was just googling ice cream and popsicle recipes – this is a keeper!
This Ice cream looks incredible and sounds like it tastes so good. What an amazing recipe that you have shared. I want to make this for a Summer treat!
I would love to have a bowl of that right now. It sounds incredible!
Now this another recipe i can always lure the kids into the kitchen with and help me make. Great summer treat!
This looks too good! Love it!
This sounds like the perfect adult ice cream. The chocolate ripple might be one of the best things anyone has ever added to ice cream.
I love homemade ice cream. This sounds heavenly!
This looks so mice in that it doesn’t need to churned. What will they think up next…
I had no idea you could make homemade ice cream without a machine! This boozy recipe sounds delicious and like a great Girls Night In treat.
This looks wonderful.
I was heading for the No-Churn Blender Peach Ice When I became hopelessly distracted by this most intriguing yet tempting recipe! I have to try it! Sounds like something my Hubby/Honey will love (me too!) I just have to hit the store and pick up some Guinness and we’ll be ready to roll. Thanks!
This is a great recipe for adults and I am very tempted to,use a little extra bailey’s in it. I Love ice cream!
I have really been craving ice cream recently, so I will have to try this!
Amazing! Looks super decadent and delicious.
Looking good love to try this
Made this for the first time this Canada Day weekend for my family….they all loved it!!!!!!!!!!!!!!…but I did add extra Baileys to it..just an extra 3 table spoons ?
I feel like I’ll be needing to stock up on sweet condensed milk to try out all these no churn ice cream recipes. Just to decide which one to try first!