Gluten Free Chocolate Chip Cookies Recipe
 
 
Author:
Serves: approx. 2½ dozen small cookies
Ingredients
  • 1 cup room temperature butter
  • 2 cups brown rice flour
  • ¼ cup potato starch
  • 2 tbsp tapioca flour
  • 1 tsp xanthan gum
  • ¾ tsp sea salt
  • 1 tsp baking soda
  • ¼ cup honey
  • 1 cup coconut sugar
  • 2 eggs
  • 2 tbsps milk
  • 1½ tsp vanilla
  • 1½ cups chocolate chips
Instructions
  1. Preheat oven to 350 degrees
  2. Line cookie sheet with parchment paper
  3. Mix together dry ingredients
  4. In a separate bowl mix together butter, honey, eggs and vanilla
  5. Add the wet ingredients to the dry and mix until combined well.
  6. Add in chocolate chips
  7. Drop tablespoon sized balls on parchment paper about 2 inches apart
  8. Bake for 10-13 minutes
  9. Remove from oven and allow to cool on cookie sheet
Recipe by OurKidsMom at http://www.ourkidsmom.com/gluten-free-chocolate-chip-cookies-recipe/