Easter Bunny Butt Cookies

Easter Bunny Butt Cookies

Ingredients

Easter is just around the corner and my kids are already begging for bunny goodies.

These fun sugar cookies are stacked and combined in a fun way that looks like the Easter Bunny from behind!

Ingredients:

1-1/3 cups and 1 tablespoon all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon baking powder
1/2 cup butter, softened
3/4 cup white sugar
1/2 egg
1/2 teaspoon vanilla extract

In Process 2

Directions:

Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.

In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonful of dough into balls, and place onto ungreased cookie sheets. 

In Process 3

To make the bunny feet, divide 1 full sized cookie into 4 even pieces. Be sure to round out each piece into a circle before cooking.

Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.

In Process 4

In medium microwavable bowl, stir frosting and 1 to 3 drops pink food color until well blended. Microwave uncovered on High 10 to 15 seconds or until soft but not translucent.

In Process 5

To make the bunny butt, frost 1 whole cookie slice and 2 bunny feet with frosting. Place bunny feet on bottom of cookie. Place 1 marshmallow in center of each cookie for tail. Decorate bunny paws with candy sprinkles or frosting. Repeat with remaining cookie slices and bunny feet.

 

bunnybuttcookies

 

5.0 from 4 reviews
Easter Bunny Butt Cookies
Author:
Serves: 2 dozen
Ingredients
  • 1-1/3 cups and 1 tablespoon all-purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ½ cup butter, softened
  • ¾ cup white sugar
  • ½ egg
  • ½ teaspoon vanilla extract
Instructions
  1. Preheat oven to 375 degrees F (190 degrees C). In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
  2. In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients. Roll rounded teaspoonful of dough into balls, and place onto ungreased cookie sheets.
  3. To make the bunny feet, divide 1 full sized cookie into 4 even pieces. Be sure to round out each piece into a circle before cooking.
  4. Bake 8 to 10 minutes in the preheated oven, or until golden. Let stand on cookie sheet two minutes before removing to cool on wire racks.
  5. In medium microwavable bowl, stir frosting and 1 to 3 drops pink food color until well blended. Microwave uncovered on High 10 to 15 seconds or until soft but not translucent.
  6. To make bunny butt, frost 1 whole cookie slice and 2 bunny feet with frosting. Place bunny feet on bottom of cookie. Place 1 marshmallow in center of each cookie for tail. Decorate bunny paws with candy sprinkles or frosting. Repeat with remaining cookie slices and bunny feet.

 

Comments

  1. I saw these on Pinterest — absolutely adorable!

  2. Jean says:

    So cute! Think I’ll make these with my daughters this weekend.

  3. nicole dziedzic says:

    I seen a recipe recently for a Easter Bunny Butt cake and I flipped out over that, these are just as awesome! Too cute!

  4. Sue E says:

    I never seen or heard of a “butt” dessert creation. But I know these cookies will make my grandkids day – by cracking jokes while eating them. How fun!!! Sharing this recipe.

  5. Sarah L says:

    Those are funny. I bet the kids get a big kick out of saying ‘bunny butt cookies’

  6. shelly peterson says:

    What fun cookies to make. these are super cute!

  7. Rosie says:

    What a cute idea and not to hard to do – and a lot of fun, and look very yummy to be gobbled up quick!

  8. Adorable, looks easy to make.

  9. Sarah Matos says:

    These are really cute! Love how fun they are.

  10. G K says:

    Haha. These are cute and funny!

  11. Sarah B says:

    Too cute! We have to make these. Thank you for sharing!

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